dc.contributor.author | ASEFA, HUNDESSA | |
dc.date.accessioned | 2020-11-25T08:13:50Z | |
dc.date.available | 2020-11-25T08:13:50Z | |
dc.date.issued | 2020-10 | |
dc.identifier.uri | http://hdl.handle.net/123456789/566 | |
dc.language.iso | en | en_US |
dc.publisher | Ambo University | en_US |
dc.subject | DETERMINANTS | en_US |
dc.subject | IMPROVED | en_US |
dc.subject | ADOPTION IN | en_US |
dc.title | Determinants of Improved Wheat Variety Adoption In Toke Kutaye District, West Shoa Zone Oromia Regional State, Ethiopia | en_US |
dc.type | Thesis | en_US |